重量：500g/1包，1kg/1包

成分：洋蔥丁、植物油、水、麵粉、玉米澱粉、糖、鹽、黃玉米粉

食用方法：

(一)油炸：油溫180度以上，下鍋後浮起炸至金黃色即可

(二)氣炸鍋/烤箱：先預熱，溫度設定200度，約12-15分鐘即可

包裝方式：塑膠袋密封

產地：台灣

保存方法：冷凍保存6個月

加入購物車

[大龍粥]經典洋蔥圈(500g/1包)

NT$180

NT$140

包括 5% 稅
總價格可能會根據您的位置而有所變化

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